In the recipe for the perfect Christmas, good food and board games will always rank highly on the list of essential ingredients.
And now there’s a way to deliciously combine the two! SMORGASBOARD is the brand new board game for foodies, in which players compete in a variety of gourmet challenges including guessing missing ingredients, solving culinary anagrams, gastronomic trivia and even a drizzle of art!
Not just a perfect Boxing Day boredom-buster or flavoursome alternative to the usual festive excesses, SMORGASBOARD is also a fun, unusual gift for the food-lover in everybody’s life, and an entertaining addition to any Yuletide party menu.
Created and designed by husband-and-wife team, Richard Kelly and Maggie Leonard, and beautifully illustrated by award-winning artist Steve Simpson, players take on the guise of aspiring chefs – Mister Broc, Senor Gamba, Monsier Fromage and Les Champs. Moving around the figure-of-eight board, players answer questions and take part in activities in four food-related categories, in search of gastronomic success to ultimately be the first to graduate from Rick’s Culinary Academy.
SMORGASBOARD is available in the UK from John Lewis stores nationwide and through a number of independent toy, game and culinary shops in the UK, priced £24.99. Visit www.smorgasboard.ie for further details.