Iceland UK Foods release their Christmas Advert – the message is not exactly Christmassy…

…but it has a powerful message worth thinking about (and acting on) this Christmas. Originally made for Greenpeace, but adopted by Iceland, as this year’s seasonal campaign, it has failed to meet the criteria for being suitable on British TV (bureaucratic nonsense) but it’s generating the publicity anyway!

Beautifully made and highly emotive, the short film is well worth sharing.. so here it is…

Halloween is nigh – And Autumn.

October marks the beginning of Autumn for most of us

– although, so far it has been unseasonably warm this year. But when the weather eventually turns cold and damp we go straight into wither mode in our household – and that involve a change in clothes (obviously), the central heating is turned on (as late as feasibly possible), and our meal menu swaps from salads to warming winter comfort foods.

Cereal or a slice of toast for breakfast is swapped for a bowl of porridge. Warming soup with a crusty role becomes a lunchtime favourite and the evening meals tend to be something slow cooked or oven baked. As lovely as it is to cosy up for the onset of winter, the costs sky rocket – not to mention the calories!

It’s this time of year where making an effort to reduce our food waste in our family makes the most difference to reducing our grocery bills. It’s too easy to be tempted by all the wonderful treats and offers in the supermarket. But Staying sensible is important for two reasons – it reduces the amount we spend at the checkout counter – and it means we’re less likely to over buy food, and consequently waste less food.

But being sensible while grocery shopping is easier said than done! We use a few methods. Firstly, I make sure I never go shopping on an empty tummy. If I’m feeling in the least bit hungry I tend to buy more – especially snacks and unnecessary goodies.

Taking a shopping list is the most effective way of reducing cost. That way, we tend only to buy what we need. Making a daily meal list is something we’ve been having success with lately. We make a loose plan and buy just what we need for meals to a set number of days.

Our research has led us to understand that it is impossible to suggest a “one solution fits all” for reducing household food waste. Everyone’s circumstances are different. But in most cases, simply being aware makes a big difference. Certainly using our EatBy App is helpful too!


Anyway, the title of this post mentions Halloween. Which brings me onto the subject of making lanterns out of pumpkins. It’s a fun tradition and we’ve always enjoyed carving a face and hollowing out “the brains” with our young son. But it’s hard to imagine how much pumpkin food goes to waste if the insides are not used as part of the halloween meal or in a soup on November 1st.

We have some great recipes here on this blog – also available on our app. My favourite is the soup (below).

Stay warm and keep safe,
Barbara and Steffan.

Pumpkin Soup Recipe


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Halloween Pumpkin Soup Recipe
Here’s our favourite recipe for a delicious pumpkin soup…. Carving the Jack O' Lantern pumpkin lantern is great fun and the scooped out flesh makes a delicious soup. Perfect after an evening out trick or treating.
Halloween Pumpkin Soup Recipe
Votes: 1
Rating: 5
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Here’s our favourite recipe for a delicious pumpkin soup…. Carving the Jack O' Lantern pumpkin lantern is great fun and the scooped out flesh makes a delicious soup. Perfect after an evening out trick or treating.
Servings Prep Time Cook Time
4Servings 10minutes 30minutes
Servings Prep Time
4Servings 10minutes
Cook Time
Servings: Servings
Servings: Servings
  1. Heat the oil in a large pan or cauldron and add the onions, garlic and fry until soft.
  2. Add the pumpkin, carrots and lentils and pour in the hot stock. Season to taste.
  3. Cover and simmer for around half an hour or until the lentils and vegetables are soft.
  4. Remove from the heat.
  5. Blend, add cream or crème fraiche and blend again.
  6. Leave some cream over and allow the kids to make a scary face on the soup.
  7. Serve with crusty bread.
Recipe Notes

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Pumpkin Pie Recipe


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Seasonal Pumpkin Pie
A delicious sweet pumpkin pie for Halloween
Seasonal Pumpkin Pie
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A delicious sweet pumpkin pie for Halloween
Servings Prep Time Cook Time Passive Time
1pie 15minutes 1Hour 2Hours
Servings Prep Time
1pie 15minutes
Cook Time Passive Time
1Hour Hours2
Servings: pie
Servings: pie
  1. Bake the pumpkin flesh on a baking tray at 180°C until soft
  2. Mash the pumpkin flesh with a potato masher. Let it cool.
  3. Turn the oven up to 220°C
  4. Beat the eggs in a large bowl. Mix in the brown sugar, white sugar, salt, cinnamon, ground ginger, nutmeg, ground cloves, cardamom, and lemon zest.
  5. Add pumpkin puree and mix in. Then stir in the cream and mix until creamy.
  6. Pour the mix into the uncooked pie base.
  7. Bake at 220°C for 15 minutes.
Recipe Notes

Allow to cool and serve with cream, vanilla ice cream, custard, or all three!

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Pumpkin Quesadilla Recipe


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Pumpkin Quesadilla
Tickle your tastebuds with those leftover chapattis - yeah, 'cause there's always too many.
Pumpkin Quesadilla
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Tickle your tastebuds with those leftover chapattis - yeah, 'cause there's always too many.
Servings Prep Time Cook Time
2-4servings 5-10minutes 10minutes
Servings Prep Time
2-4servings 5-10minutes
Cook Time
Servings: servings
Servings: servings
  1. Peel and cut pumpkin into thin strips.
  2. Heat olive oil in a non-stick pan, add pumpkin strips and cook till golden and crisp. Add salt, mixed herbs and crushed peppercorns and mix well. Add red bird’s eye chillies and red chilli powder and mix well and sauté for a minute.
  3. For each quesadillas, place2 chapatis on a worktop, spread some of the Schezwan sauce on each, top with cheese, some spring onion slices, some green and black olive slices, sprinkle salt and remaining crushed peppercorns
  4. Place some pumpkin strips, some green and red capsicum strips and top with some more cheese.
  5. Place the remaining chapatis on top of each to make quesadillas.
  6. Heat some oil on a non-stick pan, shallow-fry quesadillas till brown and crisp on both the sides.
  7. Cut the quesadillas into wedges, arrange on a serving plate, garnish with both the capsicum strips and serve hot.
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Should we stop using plastic in the kitchen?

Plastic pollution is having catastrophic effect on the environment.
– Photograph by Gerald Simon

Plastic pollution is making headlines at the moment.

Here at EatBy we’re obviously mad keen that the use of plastic packaging is reduced across all industries – not just food. And, yes, we’re delighted to see that the media has jumped onto the”reduce plastic packaging” bandwagon. Here in the UK the government is attempting to ban various disposable plastic items such as drinking straws. It’s become a farcical race to between the British and European governments to ban drinking straws in order to prove which administration can do something with the least amount of bureaucratic man hours. As crazy as it seems that MEPs and MPs are measuring their political aptitude with drinking straws it is, at least, a positive start.

The UK and EU battle to be the first to ban plastic drinking straws.

Plastic packaging

We’re keeping a close eye on the developments in the packaging of pre-prepared meals – more specifically the black plastic containers that can be used in the microwave. These containers are made from plastic that is currently not recyclable. There are some manufacturers who are using alternatives, including bamboo and cardboard. These are still the minority and tend only to be used on premium products. The UK grocery store, Iceland, must be congratulated for making the pledge to completely cut plastic packaging over the next few years. Aldi is also selling non premium ready meals in greener packaging. We hope it’s only a matter of time before these alternatives become mainstream. And as you’ll soon see, will be doing our bit to encourage the transit over the next few years as our business moves into its next phase.

However, plastic should not be shunned completely for the moment. It still has its uses! Especially when it comes to reducing food waste. It should be mentioned that disposable plastic items such as drinking straws, shopping bags and disposable non recyclable packaging are the enemy. Reusable containers and recyclable plastic products must continue to play an important role in maintaining sustainability.

Personally, I would like to see a return re-use containers, just like the glass milk bottles and drinks bottles that were commonplace when I was a kid back in the 70s/80s. But recycling is OK when it’s done properly.

The vast majority of plastic packaging and containers have a recycling code somewhere. You’d be in a minority group if you understand these. Most people just want to know that it’s recyclable so it goes into the recycle bin. For the geeky reader, Wikipedia has a pretty comprehensive list of these codes:

Packaging is generally designed to keep your food in good condition during transit and storage. But fresh foods quite often don’t come packaged or the packaging is inadequate. Storing food in optimum conditions is one way to make food last longer while it’s stored in your fridge or cupboards. Using the correct containers may prolong the life of your food and help you organise your food storage which also leads to reduced food waste. While there are a number of alternatives to plastic, these alternatives lack the durability of plastic. But it’s important to weigh the benefits of durability against the possible damage to the environment and the health risks posed by some plastic containers.

Using storage containers in your kitchen.

If you choose to use plastic Tupperware type containers for food storage it is recommended to look out for and avoid BPA (Bisphenol A) and BPS (bisphenol S) plastics. BPS was developed to replace BPA but it turns out it is’t much safer! Many manufactures make a point of stating their products are BPA/BPS free. But also look out for chemicals called phthalates (OMG its a plastic minefield!) These chemicals are used as plasticisers to make products more flexible or sturdy – but research has found they could also be harmful.

A search on Google will produce loads of info on these badboy chemicals but a good rule of thumb is that plastic containers should only be used for dry items in chilled or room temperature conditions and shouldn’t be used to cook, heat or freeze. At the end of the day, your gran, if she lived ’till 98, most probably used Tupperware containers containing BPA. All I’m saying, yes, better to avoid risky plastics, especially where our children are concerned, but I’m being pragmatic about it too. Going back to the recycle codes, plastics with codes 1,2,4 and 5 tend to be pretty safe.

Anyway, there are some brilliant food storage containers that are safe to use and easily available on Amazon (and on other stores but we’re Prime members and Amazon seems hard to beat!)

I’ve added some info below about some we’ve tried and like.

Pyrex Simply Store.

These high are quality glass containers with simple snap on lids. Great for keeping food fresh and the glass is particularly robust. These come at the top of my list because they’re oven, microwave fridge/freezer and dishwasher proof. They’re a little more pricy than some but you get the quality you’d expect and a two year warranty and replacement lids are available too. Maybe I’m swayed by the Pyrex name and the history of a company that’s supplied glass kitchenware for eons. But there’s a lot to be said for trusting a name you know.


Glasslock Oven Safe

The Glasslock Oven Safe range is actually just as good as the Pyrex range. They come a close second simply because I prefer the less bulky lids on the Pyrex range with makes a small difference when they’re in a fridge – the contents are easier to see in the Pyrex containers. But if you prefer a a splash of colour and a bombproof click seal on your containers then these will give you quite a thrill. The lock down latches undoubtedly offer more secure than the pyrex lids and the content is visible through the lid.


Borosilicate Glass Cylinder Airtight Food Storage

These are perfect as functional ornamental storage jars – because they’re rather nice to look at. The lid is made from bamboo with an airtight silicone seal. So they’re almost completely plastic free. Obviously they’re not designed for heating food and the lids can’t be used in the dishwasher. But we love them for storing dry foods like rice and pasta – especially the fancy coloured pasta which looks a bit artisan on a shelf and you kinda remember to use it when it’s in view.


Collapse-It Silicone Containers

These are really great for a number of reasons. Firstly they’re made of silicone which is pretty safe (FDA approved) but they’re also collapse/fold flat(ish). They’re so robust you can take them out of the freezer and put them straight into the oven! So, form our point of view they’re the perfect way to store cooked food for later- which is a great way to reduce food waste. In our opinion they’re not particular attractive. But does that matter when they’re in your freezer?


Re-usable Silicon Storage Bags

These are great for freezing food. Just like the tubs above, they are freezer, oven, microwave, dishwasher, boil in a pan and even toaster proof! There’s no fillers, coating, BPA, BPS, BPF, PVC, phthalates, or any the unpleasant chemicals. The seal is pretty good – it has a kind of clamp rather than a zip. But there’s a word of warning – if you microwave something in them be sure to open the seal a little if you want to avoid cleaning up a minor explosion!
Otherwise, these are amazing. there’s a link here to Amazon’s choose – but they’re available from many suppliers at different prices so do a search if they’re not on offer.

These are just some we like but there are hundreds of other Food Storage Containers available.

Remember that whatever container you use it’s always a good idea to note when you put in in the fridge, freezer or cupboard. Using labels, posit notes or writing on the container with a dry-wipe pen is sensible. And of course, our EatBy App will remind you of the food you have stored in the kitchen!

If you have any other recommendations be sure to let is know.

But some of these containers are Plastic!

Yes, but the main cause of plastic pollution is packaging. Single use packaging is thrown away. Most in the UK is sent to landfill or recycled. But some ends up in the ocean. And around the world the problem is much worse.

But plastic packaging is a recent phenomenon. We did without it for millennia! When I was a kid (not too many decades ago) food was bought from shops – fruit and veg from the green grocer, meat from a butcher. And most things were wrapped in paper – yes, paper. Can you believe that. Paper.

Once home items were transferred into containers. I’m sure you can see why multi use containers can reduce plastic waste even if they, themselves, may contain plastics. We are very interested to see how the supply of food evolves to accommodate the trend to reduce plastic pollution.

And may it continue.

EatBy has moved onto new Eco Servers

EatBy has moved onto new UK based servers this month and the process is now complete. The benefits of the move have enabled us to fully comply with the new UK data protection standards, especially in anticipation of the whole Brexit challenge. We have chosen Krystal to host our business because their servers are powered completely by renewable sources.

Besides being able to joke about having our back end powered by wind, the move to a greener supplier is more appropriate and fits well with our own goals of encouraging sustainable living.

Please send us a message if you would like to know more about going green for your hosting or any other part of your business- we’re becoming quite knowledgable about it and are happy to help.

Best Regards,
Steffan and Barbara

Our new platform is on it’s way.

We’ve been putting your fantastic feedback over the last year to good use – And we’ve been working hard at developing the next generation of the app with a view to making a bigger impact on reducing food waste.

We’ve got big plans ahead but we need your help…

We’re compiling a survey to help us with a feasibility study and we need a good number of people to answer it honestly so we can assess if we are onto something or not. I’m not putting a link here because we know what happens when surveys are publicly online – all sorts of spam bots sort attacking the system. But if you would kindly send me a message using the form below I’ll reply to you with a link.

Then if you could share that link with people it’d be a brilliant help!

Thank you in advance,

Steffan and Barbara

Useful tips to waste less food this Christmas – and Keep Track of your Festive Food with EatBy App

Yes, the holiday season has returned and our fridges are packed full of  festive food and goodies.

We love Christmas – especially all the wonderful food. But it’s also the time of year when massive amounts of food are wasted because we’ve bought just too much – and stuff is so easily forgotten at the back of your fridge! The EatBy App is the ideal tool that will help you keep track of your food over the Christmas period and into the New Year. We’ve made some seriously good updates to the app this year to help you get organised. Our mission is to help you save money and reduce the amount of food we all waste.

But don’t forget that the EatBy App is not just for Christmas! Using the app consistently as your shopping list and kitchen inventory throughout the year will help to save enough money to pay for next year’s festive menu.

If you aren’t already using the EatBy App you can find it on the Apple Store or on Google Play.

Here’s some great tips to help you save money and waste less food this year.

Remember your freezer?

Uneaten food will remain fresh for much longer in your freezer. Unopened freezable food can be frozen any time before the Use By or expiry date. Don’t let food go bad in the fridge when it could be frozen. The EatBy App will remind you when food is expiring in the fridge. It might be the ideal time to freeze it. Always check the packaging – but most fresh food – Including the leftovers of that massive Christmas selection of cheeses – can be frozen and used later. You can update food in your app to show that it’s now in the freezer so you don’t forget it in there. If you put cooked or fresh food into freezer bags remember to also write on the bag with a marker pen so you can see what it is and when you put it into the freezer.

Cooking with leftovers is brilliant!

Fry up those leftover vegetables in a Bubble and Squeak – chopped cooked brussel sprouts are especially good in a bubble and squeak. Served with parched egg and bacon it’s delicious for breakfast, lunch or dinner.
Bread and butter pudding can be made with leftover cake for an especially indulgent and delicious pudding. Just replace the stale bread with stale sponge cake or stollen! Honestly – it’s amazing.
One of the Eatby App’s new features is a recipe finder that shows delicious recipes to use up leftover food.

Share your food.

If you have more food than you can eat – invite friends and family over to help you eat it – the more the merrier in our book!
There are also some great food sharing apps around such as Olio in the UK. – Christmas is a time for sharing, after all.

Wishing you a joyous Christmas and a fabulous New Year,
Steff, Barbara and the rest of the EatBy App team.

Our Bubble and Squeak recipe can be found here…

Bubble and Squeak-traditional English dish made fried leftover vegetables, potato, brussel sprouts, cabbages or anything else you can think of.

Our bread and butter pudding recipe can be found here…

Bread and butter pudding with raisins straight from the oven

Yumicons App is now Available on the App Store

As part of our education programme due to be rolled out in the U.K. during 2018 we have developed a fun bunch of food characters called the Yunicons. The Yumicons app is free and available on the Apple App store. The app allows children (and anyone else) to create images and cartoons using the Yumicons or to create their own character using food stickers and a whole bunch of other bit and pieces like eyes, mouths and silly hats. The characters can either be added to photos and selfies or used to make comic strips using the provided royalty free images to share with friends and on social media.

An education version of the app is soon to be provided to schools to help children grasp the benefits of eating food while it is fresh and the importance of reducing the amount of food we waste. The app currently available is designed to be used by anyone who just wants a bit of creative fun! So why not download it now and have a go?

For information about the Yumicons visit the website or download the app athe the App Store.

Happy doodling.

They’re nearly here!! The Yumicons are on their way.

Encouraging kids to Eat Fresh and Waste Less –

In addition to developing the Next Generation EatBy Smart Kitchen App, we’ve been busy behind the scenes with something fun… the Yumicons App.
As part of our educational package, Yumicons are a daft, fun way of engaging kids and adults – but mostly kids, but then we’ve been trying the beta app versions – too much fun – so really adults also – but originally designed for kids. Anyway, I digress.

From trumpifying turnips to crowning cauliflowers, kids are going to love sharing their 5-a-Day successes.

Yumicon creations will be limitless using our stand alone sticker app. The Next Generation EatBy App incorporates a kids mode featuring the Yumicons with an awesome surprise (again, that adults will be completely addicted to too;)

“When will the Yumicon App be available?” We hear you yell.

We’re rolling out the stand alone Yumicons app on the App Store and Google Play very soon. You’ll have to wait a little for the Next Generation EatBy App to see how they’ll feature and the mischief they’ll get up to.
Right now you’ll find a ‘taster’ selection of Yumicons stickers on the App Store Here.
As with the current EatBy App they cost a little on the stores – but, at the moment, ALL money raised is rolled back into the development of EatBy App’s services so we can continue to evolve and improve.
The Yumicons app will be bulk discounted for education. Information on how to do this will be available on release.

Other News.

Get involved!

As part of our Waste Less education package/programme we’ll soon be looking for brilliant, fun loving individuals to join our adventure. You’ll be visiting schools, talking about food waste and how to prevent it. If you’re interested and want to know more then please add your details in the contact form here. Please remember to tell us where you live! When we get round to launching the education programme (quite soon now) we’ll send you information and let you know how to apply.

Released on the App Store – update 2.3.2

EatBy App version 2.3.2 now available on the App Store

The latest iOS version of the EatBy App has been released for all Apple devices. It’s more stable and has two more features, a screen shot function and information from within the food page.

As stated in our previous blog post:

“There’s a new share button on the “My Kitchen” screen (“My Pantry” for some users) which takes a screenshot of the visible items to be shared with family or even on social media. Ideal to remind family that something needs to be eaten up!
The second great innovation is the addition of information available from the individual items’ screen. An info button will appear by the item description if additional storage, product or manufacture’s information is available. We’ll be adding this information to our servers over the coming months.”

We’re happy that the good folk at Apple have reviewed and released version 2.3.2

Your EatBy App should automatically update but for those of you who needed to remove the app from your device – it is now ready to be reinstalled. Once again, we’d like to thank everyone who has given us feedback and for helping us to improve the app.

EatBy App Update 2.2 for iOS coming soon.

New – Share A screen shot of “My Pantry” in messages, emails and social media.

We are pleased to announce the release of Update 2.2 for iOS devices. This release is due on the App Store later this week and addresses a problem some users have reported, particularly an issue with the app freezing after the latest iOS update. We’ve been working on EatBy App for Apple devices and the beta tests have shown this new update to be extremely stable. We are truly sorry for any inconvenience this bug has caused to any of our users and are grateful to everyone who’ve taken the time to get in touch with us with feedback and ideas.

We’ve also cleaned up the interface a little and added 2 great new features:

  • There’s a new share button on the “My Kitchen” screen (“My Pantry” for some users) which takes a screenshot of the visible items to be shared with family or even on social media. Ideal to remind family that something needs to be eaten up!
  • The second great innovation is the addition of information available from the individual items’ screen. An info button will appear by the item description if additional storage, product or manufacture’s information is available. We’ll be adding this information to our servers over the coming months.

Further news will be released later this year about exciting really big new developments here at EatBy App as we continue to move forward with our Smart Kitchen concept. We can’t wait to tell you about it!

In the mean time we hope you continue to enjoy using our EatBy app to help manage your kitchen, grocery lists, to reduce costs and food waste.

Best regards,
Steffan and Barbara

Earth Day 2017 EatBy App Giveaway

To help you celebrate Earth Day 2017 and reduce food waste we’re offering EatBy App for free on the App Store this weekend!

April 22 marks Earth Day 2017 when over a billion people celebrate our unique and wonderful planet with thousands of organised events.

Earth Day has been celebrated on the 22nd of April for nearly fifty years since the first organised in America in 1970. Credited by some as the beginning of todays movement of environmental awareness, Earth Day is now an global event coordinated by the Earth Day Network.

This year Earth Day is particularly poignant to many around the world as President Trump threatens to pull out of the Paris Agreement signed by 196 countries. But it’s not just the responsibility of the world leaders to reduce our impact on the environment. We at EatBy are committed to developing technology that enables us all to do our bit to reduce food waste. Food waste is even more damaging to the environment than industrial CO2 emissions as over production of food puts a direct strain on our planet’s sustainability. Using our app is a great way to reduce food waste and save on grocery bills. EatBy App is usually priced at £2.99 on the App Store. All money raised by App Store sales are currently rolled back into the development of our technology behind the scenes, including AI and supply chain optimisation. However, this weekend the EatBy App is free on the App Store as part of our celebration of Earth Day.

Download it now and benefit from the updates as we develop the App. New updates will be available over the coming weeks.

Enjoy, don’t destroy our planet!

Introducing the Yumicons

We are proud to present the Yumicons, Both fun and educational these crazy food characters are the latest addition to our artillery in the war against food waste and a great way to encourage kids to eat fresh and healthy food.

The Yumicons have been designed to bring a smile to children and adults. A new creative app is on it’s way featuring the Yumicons and an array of fun packed features. The launch of the app later this year will coincide with the introduction of an educational pack about food production and how we can all reduce the amount we waste.

In the mean time a selection of Yumicon Fun Food Stickers are available for iMessages on the App Store. We are pleased to see that the Yumicons have already become an instant success, helping us to spread the word about about the EatBy App.

The Yumicons have their own website at and have also found their way onto social media with a page on FaceBook and a Twitter account.

Visit the App Store to download the iMessage Stickers:

Press Release: Artificial Intelligence – the solution to food waste at home.

Please find our Press Release regarding EatBy App’s latest developments. High-res images can be found here and if you need any further comments, information or images from us, please call. (+441433631533)

18th October 2016



Artificial Intelligence – the solution to food waste at home.

Developers of the EatBy App have incorporated artificial intelligence into their kitchen management and grocery list app to reduce domestic food waste.

The latest release of the EatBy App includes a new feature – it automatically suggests how long fruit, veg and frozen items will stay fresh for and then reminds you to use them up before they go off. But the clever bit, according to the developers, is that the app learns the storage habits of individual users.

“Not everyone’s kitchen is the same, and different food storage environments effect shelf life. EatBy App addresses this problem by learning as it’s used over time.”

Domestic food waste is now the biggest contributor to the global food waste problem. Supermarkets have suffered the brunt of bad publicity, being blamed for massive quantities of unsold food being wasted. Many supermarkets and grocery stores have since made big changes that reduce food waste in the supply chain. However, the problem of food wasted at home is still massive. The Eatby developers believe change has to happen in our homes and  stress that we all need to review our grocery shopping and food consumption habits. In some cases households unnecessarily waste up to 30% of their food simply from poor kitchen management. This not only has a detrimental environmental impact, it also has a big impact on householders’ wallets. With the escalation of food prices, especially in the UK, where the British Pound has slumped as a reaction of Brexit, careful food management is becoming more important. EatBy App is the leading smart kitchen technology and its development team are one of only a few to come up with a successful domestic food waste reduction solution. There are a number of apps designed to share unwanted food but EatBy App prevents the accumulation of unwanted food in the first place.

Initial versions of the app were praised by users and the press despite the user interface being described as “clumpy”. But subsequent versions of the app have addressed this by incorporating a much more intuitive and attractive interface. The development team have certainly listened to their feedback to refine the app.

Designers at EatBy say they are now developing the app to make the best use of the freezer in an effort to make users more aware of the benefits of freezing food to further reduce food waste. But the latest big news is that EatBy are developing Smart Kitchen hardware. “The products we’re working on will make kitchen management simple – with a big focus on beautiful design and developing A.I. driven ‘invisible technology’ that works in the background with minimal user effort required.” Steffan Lewis, co-founder of EatBy App went on to say, “Artificial Intelligence does not need to be scary – in EatBy’s case it’ll simply help make life better. Our technology is aimed at families, foodies and people who love to cook. We’re not interested in creating futuristic, sterile kitchens. We are interested in encouraging everyone to eat delicious fresh food, reduce food waste and save money.”


EatBy App is available on the App Store and Google play. Information can be found


About EatBy App

EatBy App is a free mobile application that has been developed to help reduce domestic food waste. It is currently available on the App Store and Google play in many countries around the world.

EatBy App can found at and be followed on Twitter and Facebook

iOS update 2.1

Hi Everyone.

We’ve recently updated the app to version 2.1 and for most it’s working great. But we are aware that some iPad users have encountered problems with the update. We will be working through the night to fix the issue and will release an update ASAP.

If you are having a problem please let us know either by email at:
on Twitter:
or on Facebook:

It would be extremely helpful to is if you describe any issue you have and let us know the device you’re using. Many thanks to those of you who have helped us with feedback already and we’re truly sorry for any inconvenience. We’ll let you know when the bug is fixed.

Thanks also for using EatBy App and for you patience.